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Dal Kachori is popular North-Indian deep fried snack prepared using moong dal and different spices. It is very crispy, flavorful and delicious. This is no onion, no garlic recipe. I have served this Dal kachori with kadhi.For konkani style stuffed poori click here .For kadhi recipe click here .Preparation time : 30 minutesServes : around 12 kachorisIngredientsFor the fillingMoong dal - 1/3
