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CORDON BLEUIngredients (4 people)1 eggSalt and pepperFrom breadcrumbs4 slices of ham8 hamburger cheeses or 8 slices of emmental4 turkey or chicken escalopesPreparationSTEP 1 :Divide the cutlets in 2 lengthwise, season them.2ND STEP :Place a slice of ham on one side of the escalope then 2 slices of hamburger or emmental cheese.STEP 3:Close the cutlet with the other side.STEP 4:Beat an entire egg
