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Brussels sprouts Italian style with baconIngredients1 grated lemon zest1 clove of garlic1 tablespoon of olive oil3 sprigs of oregano fresh1 bit of pepper3 sprigs of rosemary fresh150 grams of bacon500 grams sprouts cleaned2 tablespoons of Taggiasche olives3 pieces of tomatoes1 piece of onion1 bit of saltPortions2 personsCooking time15 minutesInstructionsClean the onion and cut it into
